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Cook, Events Manager, Events Coordinator

Company: Hotel Jerome
Location: Aspen
Posted on: March 13, 2020

Job Description:

The Crown Jewel of Aspen is Hiring: - Back Server (Start May)- Banquet Chef (Start May)- Cook- Events Manager- Events Coordinator - Facilities Purchaser and Coordinator - Pastry Cook - Sous Chef Banquets (Seasonal June to September) Full Time Benefits Include: Health insurance, Paid time off, discounted RFTA pass, Employee Housing, Auberge Discounts. Whether you are traveling with your parents and your children on a weeklong ski trip to Aspen, or looking for a romantic escape in Santorini for just the two of you, it is the simple things that are most important. Revel in time together tasting local, freshly picked tropical fruit in Cabo San Lucas, Mexico, horseback riding through private fincas with a local cowboy in Costa Rica, or planting your own coral garden in the South Pacific. Enjoy fulfilling, luscious shared experiences that connect you to the local culture, its welcoming people, and the beauty of the land, all while doing good and making memories and dreams that will be forever embedded in your soul.
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Keywords: Hotel Jerome, Aspen , Cook, Events Manager, Events Coordinator, Hospitality & Tourism , Aspen, Colorado

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