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On-Call Banquet Server

Company: Aspen Meadows Resort, a Dolce Resort
Location: Aspen
Posted on: June 10, 2021

Job Description:

Dolce is now seeking a On-Call Banquet Server to join our team at the Dolce Aspen Meadows location in Aspen, Colorado.

Job Summary

The On-Call Banquet Server is responsible for the set-up and serving of food and beverages to guests at all banquet functions, according to hotel standards.

Education & Experience


-High school diploma or equivalent


Physical Requirements


  • -Flexible and long hours sometimes required.

  • -Medium work - Exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.

  • -Ability to stand during entire shift


General Requirements


  • -Must be able to effectively communicate both verbally and written with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.

  • -Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.

  • -Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.

  • -Attend all hotel required meetings and trainings.

  • -Maintain regular attendance in compliance with Wyndham Hotels & Resorts Standards, as required by scheduling, which will vary according to the needs of the hotel.

  • -Maintain high standards of personal appearance and grooming, which include wearing nametags.

  • -Comply with Wyndham Hotels & Resorts Standards and regulations to encourage safe and efficient hotel operations.

  • -Must be able to maintain confidentiality of information.

  • -Must be able to show initiative, including anticipating guest or operational needs

  • -Perform other duties as requested by management.


Fundamental Requirements


  • -Employees must at all times be attentive, friendly, helpful, and courteous to all guests, managers and fellow employees.

  • -Perform preparatory tasks and side work duties to ensure that guests are served promptly and efficiently

  • -Must be knowledgeable regarding the menu and explain it courteously

  • -Served guests according to the hotel's standards in a friendly, courteous and professional manner

  • -Respond to guest problems, complaints and accidents. Communicate to management if necessary

  • -Set all tables according to hotel standards

  • -Maintain the banquet storeroom in a neat and orderly manner, stocked with any appropriate supplies necessary for food service functions

  • -Clean-up banquet space after the completion of the function and ensure that all equipment and supplies are stored and re-stocked properly.

  • -Prepare room according to BEO and the various meal functions

  • -Follow all money handling procedures when serving the guest

  • -Know the menu items for each function served and able to give accurate descriptions

  • -Ensure overall guest satisfaction


Wyndham Hotels & Resorts is committed to attracting, motivating, and retaining talented team members who align with our company's core values. We are proud to reward our full time team members with comprehensive benefit programs and resources which include:

  • -Health insurance with HSA and FSA options

  • -Dental insurance

  • -Vision insurance

  • -Life/AD&D insurance

  • -Short- and Long-Term Disability coverage

  • -401(k) with generous company match

  • -Paid Time Off (PTO)

  • -Paid Holidays

Participation in any of the benefit plans and programs made available to team members is subject to satisfaction of eligibility requirements. Wyndham Hotels & Resorts reserves the right to amend or terminate any benefit plan or program at any time in accordance with applicable law.

Wage Rate: $18-25

COMPANY OVERVIEW:
Wyndham Hotels & Resorts is the largest hotel franchisor in the world and a leading hotel management company. We stand 20 brands strong across 9,000 hotels in more than 80 countries, and we offer the most diverse collection of hotel experiences in the world. Our iconic brands, united by the richest and simplest rewards program in the business, make hotel travel possible for all.

Our hotel owners are the stewards of our brands, and together, we champion everyday travelers. We believe guests deserve great experiences, and our robust portfolio-distinguished by our leading economy and midscale brands-delivers just that.

We are AmericInn by Wyndham, Baymont by Wyndham, Days Inn by Wyndham, Dazzler by Wyndham, Dolce Hotels and Resorts by Wyndham, Esplendor Boutique Hotels by Wyndham, Hawthorn Suites by Wyndham, Howard Johnson by Wyndham, La Quinta Inns & Suites, Microtel by Wyndham, Ramada Encore by Wyndham, Ramada Worldwide by Wyndham, Super 8 by Wyndham, The Trademark Collection by Wyndham, Travelodge by Wyndham, TRYP by Wyndham, Wingate by Wyndham, Wyndham Garden, Wyndham Grand and Wyndham Hotels and Resorts.

Headquartered in Parsippany, N.J. with offices around the globe in London, Shanghai, Buenos Aires, Dubai and more, Wyndham Hotels & Resorts employs approximately 15,000 team members worldwide.

Our Company is an Equal Employment Opportunity Employer.

Job Location: Dolce Aspen Meadows, 845 Meadows Road, Aspen, Colorado 81611
Employment Status: On-Call

Keywords: Aspen Meadows Resort, a Dolce Resort, Aspen , On-Call Banquet Server, Other , Aspen, Colorado

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